Lemon Flip
![Lemon Flip](/sites/default/files/styles/cocktail_image_detail/public/2018-05/rye-whiskey-lemon-flip-cocktail-recipe.jpg?itok=yYXFDSEA)
Ingredients
1 1/2 parts Basil Hayden® Kentucky Straight Bourbon Whiskey
1/2 parts Ginger Liqueur
1/2 parts Lemon Juice
1 Egg White
1 bar spoon Lemon Curd
1 Burnt Lemon Wheel (for garnish)
Method
1. Combine all ingredients into a cocktail shaker with ice.
2. Hard shake and strain into a coupe glass.
3. Garnish with a burnt lemon wheel.
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