Bourbon Punch
A bright and fruity party-ready recipe, our Basil Hayden® Bourbon Punch is overflowing with Kentucky charm. Serves up to 17 people.
Prep Time 15 Minutes
Total Time 15 Minutes
Recipe Yield 17 Cocktails
The content can only be shared with people of legal drinking age.
Ingredients
1 750mL bottle Basil Hayden® Kentucky Straight Bourbon Whiskey
1 cup sweet vermouth
1/2 cup sugar
1/4 cup orange liqueur
20 dashes Angostura® bitters
1 cup tart cherry juice
2 cups soda water
2 oranges, sliced into wheels
1 tsp ground cinnamon
Ice
Method
1. Combine sweet vermouth, Angostura® bitters, sugar and ground cinnamon in a pitcher or punch bowl.
2. Stir until sugar is dissolved.
3. Add the rest of the ingredients (except soda) and stir to combine.
4. Top with soda just before serving.
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