Whiskey Sour

Our homage to an all-time great, this Whiskey Sour recipe encapsulates the spirit of the tangy citrus original with our bourbon's signature spicy finish.


2 parts Basil Hayden® Kentucky Straight Bourbon Whiskey
3/4 part simple syrup
3/4 part lemon juice
Amarena or Luxardo cherry


1. Shake Basil Hayden Bourbon, lemon juice and simple syrup with ice.
2. Strain into a glass.
3. Garnish with a slice of lemon, top with the cherry and serve.

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